Gelato originates from Italy but it isn’t simply the Italian word for ice cream. Gelato is made using more milk and less fat than ice cream. It also contains less air, which means the texture is much creamier and richer even though gelato has a much lower fat content.
Gelato is served at a slightly warmer temperature than ice cream and this allows you to really taste the deliciously intense flavours - bellissimo!
Our gelato is freshly made on the premises using milk from Dorset cows and the finest quality ingredients. Choose either a cone or cup and select 1, 2 or 3 flavours from the options behind the counter.
Plus…you can order one of our gelato boxes (500ml or 750ml) to take home with you, for all the family to enjoy.